Owner: Sara Bornick
BIO: As a kid, there was no joy more pure than eating an ice pop. Who cared that it was a preservative-filled concoction made with high-fructose corn syrup. Now that you’re older and wiser, you can recapture the same bliss with the delicious, chemical-free creations you’ll find at streetpops. Made from unique combinations of fresh ingredients and unexpected flavors, these sophisticated pops will make you feel giddy again.
Streetpops are always made with fresh fruit and herbs, use local and organic ingredients whenever possible and never include anything you can’t pronounce, unless you have trouble with ‘cardamom’. So pop one of these babies in your mouth and prepare for a sublime frozen treat experience unlike any other.